- 2 cups all purpose flour
- 1 tbsp sugar
- 2 tsp baking powder
- 1/2 tsp baking soda
- 3/4 tsp salt
- 1/4 cup butter, chilled
- 3/4 cup milk, cold
- 1/2 cup (or one large) banana, mashed
- In a large bowl combine flour, sugar, baking powder, soda and salt. Cut in butter until crumbly. Make a well in center.
- Pour milk and banana into well. Stir just until moistened. Drop by spoonfuls onto greased cookie sheet. Bake in 400F oven for 15-20 minutes (mine took far less time so keep an eye on them).
See what I mean? They're dead easy to make! What do you usually do with brown bananas? You can also freeze the bananas in case you don't have time to bake something right away. Whatever you do, don't throw them out! They're good for something. :)
Hope you all have a wonderful Thanksgiving weekend! I'm looking forward to a big turkey dinner tonight. Speaking of which, I need to go finish up some house work and get the turkey ready to go in the oven.
Happy Baking my Friends! Enjoy the long weekend (in Canada)!