Joie Patisserie

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Showing posts with label vanilla. Show all posts
Showing posts with label vanilla. Show all posts
27.2.11

The Daring Bakers Challenge - February 2011 - Panna Cotta!

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When this month's challenge was posted, I felt a little let down initially... after the hype of last month's uber challenging biscui...
17 comments:
26.1.11

The Daring Bakers Challenge - January 2011 - Biscuit Joconde Imprime/ Entremet

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Since I joined the Daring Bakers in August I have constantly been amazed at the cool things we've made. I have conquered a number of cul...
16 comments:
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